Peanut Free Recipes

 

All recipes are gluten free and dairy free. 

All recipes below are peanut free or have peanut free adaptions in the recipe.  Recipes that aren’t originally peanut free, but do have peanut free adaptions, will be marked with *.  Be sure to check your labels and use peanut free ingredients when cooking any recipe.

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Allergen Free Brownies from Babycakes

*Ants on a Log (instead of peanut butter, use another nut or seed butter, marshmallow fluff or dairy free cream cheese.)

Apple & Cinnamon Muffins

Apple Cider Muffins

Apple Pie Dip

Apple Sausage Quiche

Asian Bean and Rice Rolls

Asian-Style Ribs

Avocado & Roasted Peper Corn Muffins

Bacon Spinach Quiche Pie

Baked Apple Oatmeal Cups

Baked Pancake Pie

Balsamic Glazed Chicken

Banana Pancakes

Barbeque Glazed Chicken or Pork

Basic Cut-Out Sugar Cookie

Basic Brown Rice

Basic Vinaigrette

Beef and Almond Stir Fry

Beef and Butternut Squash Stew, Slow Cooker

Bison & Sweet Potato Stew, Slow Cooker

Black Bean and Veggie Pizza

Blender Corn Bread

Bombay Chicken

Braised Mediterranean Chicken

Brownies

Burgundy Mushroom Stew

“Butter Cream” Icing

California Turkey Burgers

Campfire Pizza

Candy Cane Cookies

Carrot Cake Pancakes

Cashew Chicken with Bok Choy

Cassoulet, Sow Cooker

Chai Tea

Chicken & Broccoli Casserole

Chicken & Rosemary Roasted Veggies

Chicken Apple Bacon Sliders

Chicken Freezer Plan (Chili Maple Glazed, Creole, Garlic Dijon Chicken, Lemon & Garlic Chicken, Lemon Marinade, Spiced Citrus Chicken, and Spicy Sweet Glaze)

Chicken Kabobs

Chicken Satay Skewers

Chicken Sausage & Broccolini Quinoa

Chicken-style Bullion Mix,GFCF

Chicken, White Bean & Kale Soup

Chicken with Cauliflower and Apples

Chocolate Chip Cookies

Citrus-kissed Chicken Fingers

Cod in GreenTea Broth with Quinoa

Coffee Cake in a Mug or Jar

Corn Dogs

Corn, Tomato and Onion Salad

Cranberry Chicken

Cranberry Orange Scones

Cranberry Upside-down Cake

Cream Egg Brownies

Creamy Orange Poppy Seed Dressing

Crock of Roast and Veggies

Cube Steak Stew

Curried Vegetable Soup

Dark Chocolate Walnut Ginger Biscotti

Easy Bake Oven Cake Mix – Pick a flavor!

Easy Bake Oven Chocolate Cake Mix

Easy Turkey Meatballs & Sauce

Edible Fire

Eggnog, dairy free

Egg-sadillas

Five Spice Mix

Freezer Smoothies with Veggies

French Dip Sandwiches I, Slow Cooker

*Fresh Apricot & Chicken Thai Salad (if you skip adding chopped peanuts to garnish the salad)

Fruit Salad

Ginger Snap Cookies

Girl Scout Gumbo

G-ma’s Calico Beans

Goin’ Fishin’ Snack Mix

Granola Bars, Crispy

Green Tropics Smoothie

Grilled Veggie Basket

Ground Turkey & Veggie Tortilla Casserole

Ground Turkey Fajita Hash

Ham and “Cheese” Scones

Honey Bourbon Chicken, Slow Cooker

Honey-Orange Bean and Vegetable Slaw

Hot and Sour Soup

Hot Chocolate, Slow Cooker & Dairy Free

Italian Dressing

Jam Filled Thumbprints

Juicy Apple Turkey Burgers

Kettle Corn

Korean Shredded Beef Tacos

Lazy Cabbage Roll Casserole

Lemon Angel Food Cake

Lemon Berry Donut Holes

Lemon Blueberry Yogurt Bread

Lemon Chicken with Vegetables & Capers 

Lemon Garlic Mushrooms

Lemon Shortbread Cookies

Mac’n “Cheese” - top 8 allergen free and corn free

Maple-Brown Sugar Bacon Wrapped Smokies

Mashed Cauliflower – Chou Fleur Puree

Mocha Chip Muffins

Mongolian Chicken and Veggies

Morning Glory Muffins

No Nut Granola Bars

Noah’s Rolls

Nutty Marshmallows

Onion Soup Mix

Orange-Apricot Pork Chops, Slow Cooker

Orange Marmalade Chicken

Our Family’s Gluten Free Dairy Free Basic Bread

Oven “Fried” Basil Chicken

*PB & J Smoothie (Replace the peanut butter with a nut or seed butter that is safe for your family.  I have used sunbutter and it worked well.)

Pea Soup with Ham, Slow Cooker

Peach Muffins

*Peanut Butter Swirled Brownies (Replace peanut butter with almond butter or sunbutter.  We really liked it with almond butter.  Yum!)

*Peanut Butter Topped Chocolate Muffins (Replace the peanut butter with a nut or seed butter that is safe for your family.  I have used sunbutter and it worked well.)

Pecan Tassies

Pineapple-Garlic Pork Chops

Pizza Muffins

Plum-Balsamic Chicken, Slow Cooker

Poppy Seed Dressing

Pork and Apple Curry

Pumpkin Whoopie Pies

Quinoa Confetti Salad

Quinoa Turkey Burgers

Ranch Dressing Dry Mix

Red Berry Smoothie

Refried Beans

Rhubarb Strussel Muffins

Rich & Creamy Mashed Cauliflower

Roasted Dijon Brussels Sprouts

Roasted Fish with Potatoes, Tomatoes and Olives

Roasted Sticky Chicken

Royal Icing

Russian Tea Cakes

Salmon & Sweet Potato Cakes

Salsa Verde

Savory Buckwheat Crepes with Roasted Sweet Potato, Mushroom and Kale Filling

Savory Zucchini Pancakes

Seasoned Green Beans for the Freezer

Seasoned Yellow Rice

Sesame Chicken

Seven Layer Dip

Shamrock Surprise Pound Cake

S’Mores

Snicker Salad (if you use peanut free ingredients.  Replace peanuts with safe nut or seed or skip all together.)

Snickerdoodles

Southwest Spaghetti Pie 

Spiced Apple Pancakes 

Spinach Burgers

Spritz Cookies

Squash and Kale Pizza

Stir-Fried Bok Choy

Stir Fry Chicken Mix for the Freezer

Strawberry Banana Muffins

Strawberry Custard “Ice Cream”

Strawberry Drop Scones

Strawberry Julius

Strawberry Rhubarb Raspberry Crumble/Crisp

Stuffed Pork Roast

Swedish “Rye” Bread

Tacos (Beef or Turkey)

Tacos in a Bag

Texas Sheet Cake

*Thai Chicken or Turkey Burgers (replace penut buter with 3 tablespoons sunflower seed butter)

Tilapia with Lemony Spinach and Mushrooms

Tortilla and Black Bean Pie

Tostadas Salsa Verde

Turkey Meatloaf, Slow Cooker

Vegetable and Fish Bundles

Walnut-Crusted Chicken Breasts

Warm Lemon Pudding

Watermelon Slush or Watermelon Ice

White Bean & Ham Soup, slow cooker

White Bean Spinach Ragout