MPM is over at OAMM today.  Stop by and say “Hi!”

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This week the kids are off from school (yay!) and we are getting ready for Thanksgiving.  Each of my kiddos have special things that they are in charge of making for the big day, so I am really pleased to have a few days together to hang out and bake with them.  My son makes the pecan tassies, my older daughter makes the pumpkin pie, and my little girl is in charge of making brownie bites.  I love how the house smells during Thanksgiving week!

The Gluten Free Menu Swap is being hosted by Heather ofCeliac Family.  The theme is Thanksgiving.  If you menu plan gluten free, we would love to have you join in!

Menu Plan Monday

If you are wondering why we are having breakfast for lunches this week, it is because I will be making double batches so I can restock my poor empty freezer for school day breakfasts.

Monday –

Pumpkin Waffles

Tuesday –

  • Lunch – Pumpkin Waffles and fruit
  • Dinner – Apple Sausage Quiche made in a pie pan, gluten free thyme and walnut scones and salad with dairy free Ranch Dressing

Wednesday –

Thursday –

Friday –

Saturday – Lunch – Big salad with turkey and poppy seed dressing

Dinner – Turkey Wild Rice Soup, roasted garlic gluten free French Bread with a salad

Sunday – Lunch – Pumpkin bread muffins with hard boiled eggs and fruit

Dinner – leftovers

For more great Menu Plan Monday menu planning ideas!