• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Angela's Kitchen

Cooking gluten and diary free... because everyone deserves a cookie!

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • About Me
    • Privacy Policy & Disclaimer
      • What’s the deal with donating to Angela’s Kitchen?
    • Nutritional Information
  • Recipes
    • Have other allergies?
      • Corn Free Recipes
      • Egg Free Recipes
      • Fish Free Recipes
      • Peanut Free Recipes
      • Pork Free Recipes
      • Shellfish Free Recipes
      • Soy Free Recipes
      • Tree Nut Free
    • Beef & Bison
    • Beverages
    • Breads & Pizzas
    • Camp, Camping & Traveling
    • Chicken & Turkey
    • Craft items not usually Gluten Free
    • Deserts, Candy, Treats & Snacks
      • Cake & Cookie Decorating Ideas
    • Dining Out & Bakeries
    • Dips, Sauces, Spice Mixes, Spreads, Dressings & Gravies
    • Eggs
    • Flours & Ingredients for Gluten Free & Dairy Free Cooking
    • Grain Free & Paleo Friendly
    • Grains, Legumes & Pasta
    • Holiday Fun!
    • Pork
    • Product Information & Reviews
    • Seafood
    • Vegetarian and Vegan Recipes
    • Veggies & Fruit
  • Menu Plans
    • Gluten Free Menu Swap
  • Slow Cooker
  • Freezer Cooking
  • Food Preserving
  • Extras
    • Books, Ebooks & Classes
    • GF/GFCF Resources & Links
      • GF & GFCF Blogs and Links
      • GF Medications
      • Minnesota Celiac Support Groups
      • Twin Cities Gluten Free Dining List
    • Handmade stuff I love
    • Oh, the places I go…

Gingered Beef & Broccoli Salad Bowl

February 13, 2011 by angelaskitchen 4 Comments

Ginger Beef and Broccoli Salad

Gingered Beef & Broccoli Salad Bowl

Angela Litzinger at test.angelaskitchen.com
Print Recipe Pin Recipe
Servings 6

Ingredients
  

  • Dressing:
  • 1/2 cup rice vinegar
  • 6 tablespoons olive oil
  • 2 clove garlic minced
  • 2 teaspoon honey
  • 1 tablespoon reduced sodium gluten free soy sauce
  • 1 teaspoon sesame seeds toasted
  • 1/2 teaspoon fresh grated ginger
  • 1/8 teaspoon ground black pepper
  • Salad:
  • 1 tablespoon oil
  • 1 pound beef sirloin steak fat trimmed and thinly sliced
  • 4 cups broccoli florets
  • 8 cups mixed baby greens
  • 1 medium red bell pepper seeded and sliced thinly

Instructions
 

  • Make dressing: In a screw-top jar combine rice vinegar, olive oil, garlic, honey, soy sauce, sesame seeds, fresh grated ginger, and black pepper. Cover and shake well until everything is combined. Serve immediately or store in refrigerator up to 1 week; shake before serving.
  • Make salad: In a skillet or wok, heat oil over medium-high heat. Add broccoli and stir fry for 3 minutes. Add beef and stir fry until beef is cooked. Turn off heat. Add 1 or 2 tablespoons of the dressing and toss to combine.
  • Combine greens, red pepper, beef and broccoli. Drizzle remaining salad dressing on the salad and toss to combine.

Shared at Gluten Free Fridays at Vegetarian Mamma.

Filed Under: Beef & Bison, Broccoli, Dairy Free, GFCF, Gluten Free, Recipe, Veggies Tagged With: beef, Dairy Free, GFCF, Gluten Free, Recipe, salad

Previous Post: « Confetti Chicken Nuggets – Gluten Free-zer Friday
Next Post: You Pick It Smoothie, Gluten Free Dairy Free »

Reader Interactions

Disclaimer: I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Your purchase helps support my work in bringing you delicious recipes and real information about gluten free/ dairy free living and wellness.

Trackbacks

  1. Weekly Gluten-Free Menu Plan - Mango says:
    June 19, 2012 at 9:41 am
    [...] Blueberry Mango Salad. Also on her menu this week is Fish Tacos, Juicy Apple Turkey Burgers, Gingered Beef and Broccoli Salad, etc. Check out all the links to even more great recipes at Once a Month [...]
    Reply
  2. Menu Plan Monday – July 23, 2012 says:
    July 23, 2012 at 8:46 am
    [...] Broccoli Salad, Chicken Blueberry Mango Salad, Corn, Tomato and Onion Salad, Fresh Spinach Salad, Gingered Beef & Broccoli Salad, Kale-idoscope Potato Salad, Papaya and Coconut Chicken Salad, Rainbow Slaw, Red Cabbage Slaw, [...]
    Reply
  3. Menu Plan Monday – February 18, 2013 says:
    February 18, 2013 at 7:14 am
    [...] Chicken Veggie Salad with Ginger Soy Dressing, Potstickers, Sesame Slow Cooker Ribs, Gingered Beef Broccoli Salad Bowl, Spiced Chicken, Sticky Chicken Legs, Slow Cooker Pumpkin Butter, Ginger-Beef Stir [...]
    Reply
  4. Menu Plan Monday – April 22, 2013 | Start Gluten Free says:
    April 22, 2013 at 7:02 am
    [...]  Gingered Beef & Broccoli Salad Bowl with Garlic Buns (done dairy [...]
    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Recipes are all Gluten, Wheat and Dairy Free!
Have other dietary needs? Try these:

Welcome to my kitchen!

Subscribe2


 

Archives

Want to read more? Cookbooks available from Angela’s Kitchen:

Angela’s Kitchen contains affiliate links throughout the site. If you choose to purchase items or services through these links, I will earn a small commission at no extra cost to you.  Angela’s Kitchen is also a participant in the Amazon Services LLC Associates Program, an affiliate program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

These programs help reduce the costs of running this site. THANK YOU in advance for any clicks through!

Discover a whole new world of gluten free living!

CeliacDisease.org

CookEatShare Member
view my recipes
CookEatShare Member

Footer

I am so happy when someone tries one of my recipes. I do ask, though, that you link back to the recipe instead of posting it on your site unless you have made major changes. I have big plans for some of my recipes. Please remember, recipes are for personal use only. I do NOT give permission for any recipe, article, photo, etc. partially or in whole from angelaskitchen.com to be used for profit on another site, in published medium of any kind, or to be copied in part or whole. You MUST contact me for permission if you would like to use a recipe on a paid/membership website, in a restaurant, store, bakery, etc. for profit even with your adaption (this includes any “clubs”, membership sites, etc. that repackage other bloggers work for a fee, even if the original had been adapted or put into another form). THANK YOU FOR UNDERSTANDING. 🙂

Member, Association of Food Bloggers

Copyright © 2021 · Foodie Pro & The Genesis Framework

7ads6x98y