It is no secret I like a little Asian inspired flavor in my menu and these tasty Thai inspired burgers really hit the spot when you want something different from the average burger.  I served these on my gluten free hamburger buns with grilled zucchini on the side.  Yum!

Printable recipe cards for multiple batches of  Thai Chicken or Turkey Burgers (OAMC)

Printable freezer label for Thai Chicken or Turkey Burgers

The Recipe: Gluten Free Dairy Free Thai Chicken or Turkey Burgers

5 from 1 rating


  • 1 1/2 pounds ground chicken or turkey
  • 1/4 cup natural peanut butter
  • 1/3 cup thinly sliced green onions
  • 2 tablespoon gluten free soy sauce
  • 2 teaspoon fresh grated ginger
  • 1 teaspoon minced garlic
  • pinch red pepper flakes
  • 1/4 teaspoon salt


  • Mix all ingredients together until well blended. Form mixture into 6 patties and cook in an oiled skillet or grill until cooked through.
  • To Freeze: After forming patties and before cooking, separate patties with waxed paper. Place patties into a freezer bag, remove as much air as possible, seal and freeze.
  • To serve: Thaw. Cook in oiled skillet or on grill until cooked through.