Dairy free creamy dressing with an Italian spin.  Delicious on a mixed greens salad topped with sun dried tomatoes and touted pine nuts.

The Recipe: Creamy Italian Dressing


  • 1/2 cup gluten & dairy free mayonnaise
  • 1 1/2 tablespoons red wine vinegar
  • 2 teaspoon sugar
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 2 green onions, thinly sliced
  • salt and pepper, to taste


  • Whisk mayonnaise, red wine vinegar, sugar, Italian seasoning, and garlic powder together. Stir in green onions and season with salt and pepper.