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Menu Plan Monday – April 12, 2010

April 12, 2010 by angelaskitchen 5 Comments

AK canning jar

Heather of Celiac Family is our host this week for the Gluten Free Menu Swap.  She has picked eggs as the theme ingredient for the week.  If you would like to host a week of the GF Swap, contact Cheryl of Gluten Free Goodness.  She would love to hear from you!

Gluten Free Menu Swap Monday

For other menu ideas, check out the Organized Junkie for Menu Plan Monday.  Lots and lots of links on there!

Monday:  First day of middle school track

Apple Pork Medallions and Spinach Salad

Tuesday: Mommy volunteer in elementary school library/track/Piano lessons

Taco Salad with all the fixings and Mango

 

Wednesday: little girl dance/youth group

Slow Cooker Pulled Pork Sandwiches and Red Cabbage Coleslaw

Thursday: Daisy Girl Scout meeting

Asparagus Egg Bake, Brown Sugar Bacon, and Spring Greens Salad

 

Friday:  Mommy help with 1st grade math games

Chicken Teriyaki Stir Fry over Pre-soaked Brown Rice and Kim Chi

Saturday:  Piano Festival for all the kiddos/Boy Scout campout

Sunday:  Church/birthday party for youngest kiddo’s buddy/get together with small group ladies

Filed Under: Dairy Free, GFCF, Gluten Free, Spring Menu Plan

Previous Post: « Menu Plan Monday – April 5, 2010
Next Post: Pulled Pork, Slow Cooker »

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Comments

  1. Cheryl Harris

    April 12, 2010 at 6:48 pm

    ah, middle school track. memories.... sounds like a busy and fun week all around! Love the idea of a taco salad with mango.
    Reply
  2. Celiacs In The House

    April 13, 2010 at 4:59 am

    Track meets are a big part of our week, too. Feeding the track stars is overwhelming sometimes. Have a great week.
    Reply

Trackbacks

  1. Gluten-Free Menu Plan - Eggs says:
    April 12, 2010 at 6:26 pm
    [...] over to Angela’s Kitchen for more wonderful meal ideas. Angela has an Asparagus Egg Bake on her menu, as well as Taco Salad, [...]
    Reply
  2. Tuesdays at OAMM – Granola Bars | Angela's Kitchen says:
    April 12, 2011 at 8:33 am
    [...] Last year:  Menu Plan Monday – April 12, 2010 [...]
    Reply
  3. Tuesdays at OAMM – Orange-Apricot Pork Chops | Angela's Kitchen says:
    April 19, 2011 at 7:18 am
    [...] Last year:  Menu Plan Monday – April 12, 2010 [...]
    Reply

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