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Apple Barbeque Sauce

June 7, 2008 by angelaskitchen 1 Comment

Apple Barbeque Sauce

1 tablespoon olive oil

1 medium onion, minced

3 cloves garlic, minced

1 cup unsweetened applesauce

1/2 cup gluten free ketchup (fruit juice sweetened, preferred)

2/3 cup packed brown sugar

3 tablespoons lemon juice

3 tablespoons apple cider vinegar

1 tablespoon gluten free prepared mustard

1/2 teaspoon salt

1/2 teaspoon ground black pepper

1/2 teaspoon paprika

1/2 teaspoon ground cinnamon

½ teaspoon red pepper flakes, optional

In a saucepan over medium heat heat oil.  Add onion to pan and saute until translucent.  Add garlic and saute for 1 minute.    To pan add applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, cinnamon and red pepper flakes. Bring mixture to a low boil, stirring often. Remove from heat, and cool completely. Use to baste the meat of your choice.

Especially nice on chicken and pork.

1 Comment $manage-tooltip$


Monday, June 16, 2008 – 07:39 PM
Jacki
This sounds absolutely delicious!

Filed Under: Uncategorized

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  1. Menu Plan Monday – September 16, 2012 says:
    September 17, 2012 at 6:45 am
    [...] Bacon Sliders, Juicy Apple Turkey Burgers, Apple Slaw. Updated ABC Salad, Freezer Apple Pie, Apple Barbeque Sauce, Slow Cooker Baked Apples and Homemade Fruit Rollups.  How do you use [...]
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