Put all ingredients into a gallon sized freezer bag. Mix all ingredients together. Remove as much air as possible, seal, label and freeze.
To serve: Thaw. Put all ingredients into an oiled baking pan. Bake at 350 degrees for 25 to 30 minutes until chicken is cooked through, basting a few times with the marinade.
If you would like to serve this right away, simply let the chicken marinate for a couple of hours before baking as directed.