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Cooking gluten and diary free... because everyone deserves a cookie!

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Menu Plan Monday – June 29, 2009

June 29, 2009 by angelaskitchen Leave a Comment

I’m walking 60 miles in the Breast Cancer 3-day!  Will you help me reach my goal?

I’m having a bit of trouble with my plan this week.  I’m not sure what’s up…  the list of stuff I feel needs to get done, my snugged up budget, needing to get ready for Girl Scout camp, or the lack of too much action in my garden yet.  All that, maybe, but mostly I just want to let it go this week…  Yeah, just not feeling the menu planning this week.  So, with a pathetic menu plan (read NONE AT ALL) I am not linking to Menu Plan Monday or the Gluten Free Menu Swap this week, though you should go over there and get inspired.

My menu will be updated every day as I figure it out from my pantry and freezer.  I know, not a great plan, but, hey, it’s summer, so I can take a bit of a break this week and not schedule myself out too much.  Fortunately I have options hanging around the house and sometimes my best meals are ones that are inspired by the back of the pantry.  Let’s see what happens!

Monday: Orchestra/little kicker’s soccer

Herb de Provence Pork Chops, spinach salad, carrots

Tuesday: Orchestra/dental cleaning for me (edit:  no cavities and a great lack of tarter build-up – I ROCK at flossing!  Woo!)/band/baseball game

Hamburgers (again…  sigh), roasted sweet potatoes, salad


Wednesday:  Orchestra/little kicker’s soccer/youth group meeting/Boy Scouts pack for BWCA trip

Bar-B-Q chicken on the grill, watermelon, spinach salad

Thursday:  Orchestra/big boy leaves for the BWCA with the Boy Scouts (at 4:30 a.m.!!!)

Broiled fish with lemon, garden salad (from the garden – Woo!)

Friday:

Saturday: Fourth of July!

Virtual Personal Trainer

Countdown to the 3 day walk: 8 Weeks

Your Training Schedule for This Week:

Monday Rest
Tuesday 5 miles Easy walking
Wednesday 45 minutes Moderate cross-training
Thursday 6 miles Moderate walking
Friday 45 minutes Easy cross-training
Saturday 8 miles Easy walking
Sunday 6 miles Easy walking

Filed Under: Dairy Free, GFCF, Gluten Free, Menu Plan

Previous Post: « Menu Plan Monday – June 22, 2009
Next Post: Happy Fourth! »

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