Menu Plan Monday – July 14, 2014
Oof! Long time, no post… But sometimes a girl’s gotta do what a girl’s gotta do. 🙂 Thank you for understanding! Anyhoo, let’s jump right back in and get to this week’s menu plan, shall we?
Heather is hosting the Gluten Free Menu Swap this week over at Celiac Family this week. The theme is summer squash. Yum! I love those tasty little guys! I use them in several recipes, such as Zucchini Bread Pancakes, Sweet Bell Pepper Salad, Ground Turkey & Veggie Tortilla Casserole,  Quick Vegetable Minestrone, Savory Zucchini Pancakes, Pizza Chicken (a foil packet meal I bring camping), Baked Eggplant Zucchini Spaghetti, Simple Arugula Garden Salad, Confetti Chicken Nuggets, Savory Millet Croquettes, Lemon Chicken with Summer Vegetables & Capers, Mini-Meatball Soup, Eggplant Caponata, Chicken and Rosemary Roasted Veggies, Zucchini Bread, Grilled Veggie Basket, Veggie Frittata, Spring Pasta Sauce, and Vegetable and Fish Bundles. Hopefully something there will tickle your tastebuds. 🙂
Monday: Zucchini Cake Pancakes with applewood smoked bacon and fruit
Tuesday: Pineapple Pork Chops with Simple Arugula Garden Salad
Wednesday: Tex-Mex Chili for the Slow Cooker with Sweet Bell
Thursday: Rainbow Quiche and Seasoned Green Beans
Friday: Sticky Chicky Legs, Sweet Bell Pepper Salad, and Savory Zucchini Pancakes
Need more menu planning inspiration? Head over for Menu Plan Monday at Organized Junkie.
So glad you could join us this week with all your recipes! I love all the camping foil packet ideas. The Pizza Chicken sounds too good for camping. 😉