Mango Spinach Smoothie – makes 2 servings
2 mangos, peeled and chopped
1 cup fresh spinach leaves
1 banana, peeled frozen
1/2 cup non-dairy milk substitute (almond, coconut, etc.)
½ cup small ice cubes
Place all ingredients in a blender. Cover and blend ingredients until smooth. You can adjust the consistency by adding more ice if it’s too thin or more liquid if it’s too thick. Pour in glasses.