Menu Plan Monday – February 9, 2009
Head over to Laura’s for Menu Plan Monday. The Gluten Free Menu Swap is being hosted by Cooking and Uncooking and she has chosen chocolate as the theme ingredient. I am making cheese cake pops dipped in dark chocolate for all the family and heart shaped chocolate cupcakes for my family this week.
Monday: 40 minute training walk (2 1/2 miles)/orchestra day/work 5 hours/dance class/boy scout meeting/bake gfcf bread/make dough for Valentine cookies (using rollout dough from here)
Salsa Roast Beef over baked potatoes and salad
Tuesday: 40 minute training walk (2 1/2 miles)/piano lessons/prep for training/work 3 hours/bake valentine cookies (freeze for Friday and Saturday)
Chicken Jambalaya and salad
Wednesday: 30 minute training walk (2 miles)/mom volunteer in elementary school library/youngest’s friend over to play/prep for training
Roasted Veggie Dinner and salad
Thursday: 40 minute training walk (2 1/2 miles)/run staff GF training
Daddy’s day to cook!
Friday: Help with kindergarten Valentine’s party/elementary school carnival
Sweet and Sour Chicken and rice
Saturday: Valentine’s Day/50 minute training walk (3 1/2 miles)
I’m walking 60 miles in the Breast Cancer 3-day! Will you help me reach my goal?
Milage goal this week: 13 miles
Total walk training milage so far: 34 miles
I am going to have to check out your jambalaya and sweet & sour chicken recipes, those both sound like good ones for my house!
Thanks for posting, as usual, your menu sounds great. I like the cheese pops. I’ll be adding this recipe to my box of must trys!!!
Have a great week.
Mmm, sweet and sour. Actually, that sounds lovely- I might have to do something like that. We really need to figure out what we are doing for Valentines day! eek, it’s almost here.
Roasted veggies sound lovely.
-Sea